While baking your own cookies can be fun, leave it to the professional for cookies that are pretty enough to bring to the in-laws’ house. The pop up will take place at the hotel’s Madison East entrance (71 E. Madison St.) from 3-6 p.m. on Friday, December 21, Saturday, December 22, and Sunday, December 23.
Flavors offered include Red Velvet Crinkle, Chocolate Caramel Thumbprints, Peppermint Milano, Nutella Spritz, Spiced Oatmeal Cranberry, Maple Walnut Fudge, Lemon Curd Shortbread, Rooibos Biscotti, Cookie Butter Truffle, Raspberry Hazelnut Linzer, Chocolate Vanilla Pinwheels, and Traditional Gingerbread. Available for $2 each/$20 per tin of 12.
Pre-order online 48 hours in advance of your desired pick-up date for the flavor of your choice guaranteed, or swing by to pick up a treat on-the-go while supplies last.