As we round off Summer and the city landscape in a constant flux of change, Boleo and The Kimpton Gray Hotel Chicago have partnered with the Art Institute to create Monet Inspired cocktails to coincide with the impressionist exhibition.
Head Bartender, Sam Garcia, has created cocktails featuring clashing flavors to showcase Monet's mastery of color while still staying true to Boleo's South & central American flavors. Below, is a list of cocktails that range in color and flavors but are presented in similar fashion as if they were a series.
Late Afternoon - Novo Fogo Colibri Cachaça, Passion fruit, Allspice, lime, condensed milk
As we round off Summer and the city landscape in a constant flux of change, Boleo and The Kimpton Gray Hotel Chicago have partnered with the Art Institute to create Monet Inspired cocktails to coincide with the impressionist exhibition.
Head Bartender, Sam Garcia, has created cocktails featuring clashing flavors to showcase Monet's mastery of color while still staying true to Boleo's South & central American flavors. Below, is a list of cocktails that range in color and flavors but are presented in similar fashion as if they were a series.
Late Afternoon - Novo Fogo Colibri Cachaça, Passion fruit, Allspice, lime, condensed milk
Monet’s Garden - Tesoro Reposado, watermelon juice, Strawberry Vinegar infused Campari, lime juice
Water Lily - Belvedere Vodka, Cucumber juice,mint syrup, Lime, Tajin Salt Rim
Summer Evening - Santa Teresa Rum, Heering Cherry liquor, Rare Tea Lemon Pharaoh Syrup, Pineapple Juice, Bittermens Tiki Bitters
Sun In the Mist - Rhine Hall Mango Brandy, Giffard Pamplemouse Liquor, Rare Tea Tropical Clementine Syrup, lemon juice
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