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Food Festival

Break out the bubbly, pop the cork and get ready for Decadence as Bon Appétit presents Chicago Gourmet turns 10 in 2017. The spring pre-sale is upon us with tickets available for purchase beginning Wednesday, April 12.

The pre-sale opens Wednesday, April 12 at 10 a.m. CST at While supplies last, tickets will be available at $148 per person, per day, or $275 per person for a Weekend Pass. This pricing represents a substantial savings over regularly priced tickets, which are $185 per person, per day, or $295 per person for a Weekend Pass.

COMING IN 2017: eXtraordinary chefs – eXtraordinary places. Proudly showcasing Chicago chefs and some of the city’s most stunning architectural and natural locales, the eXtraordinary chefs – eXtraordinary places collection will expand the reach of Chicago Gourmet into new neighborhoods and into iconic buildings. All held the week of September 18 with support from Chicago Architecture Foundation and the Frank Lloyd Wright Trust, foodies will experience the Windy City’s finest chefs as they present rare experiential opportunities around the city – from cocktail-focused happy hours to strolling tastings to intimate seated dinners. Plan on notable Chicago host sites such as:

  • The Crown at Tribune Tower
  • Frank Lloyd Wright’s Robie House
  • The Chicago Riverwalk
  • The 606
  • The Park at Wrigley
  • Willis Tower Skydeck
  • Jay Pritzker Pavilion Stage
  • The Harris Theater Rooftop
  • And others


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