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Brunch Caribbean Avondale

What to know about CheSa’s Bistro & Bar Opens for Brunch in Avondale

The new CheSa’s Bistro & Bar, (3235 W. Addison in Chicago’s Avondale), will open for Brunch every Saturday and Sunday. Entertainment will be provided by a DJ from 11 AM to 4 PM. 

The menu includes:

FRIED CHICKEN & CINNAMON FRIED GEIGNET WAFFLES
Crispy Chicken breast and topped cinnamon beignet waffles with a berry compote.

BLACK ANGES SHORT RIBS & RED GRITS
Creamy purple and red grits cooked in a cheese and butter sauce topped with sliced black Angus short ribs.

BONE-IN PORK CHOP
With Cheddar biscuits and house gravy.

CATFISH SKILLET
House smothered potatoes, 2 eggs any style, and 2 catfish fillets.

JUMBO LUMP CRAB CAKE BALLS
With eggs any style and house potatoes

All brunch entrees are $25 plus tax and tip unless specially priced.

Fried Chicken and Beignet Waffles for CheSa’s Bistro & Bar Opens for Brunch in Avondale
Fried Chicken and Beignet Waffles
Catfish Skillet with Scrambled Eggs; Black Angus Short Ribs & Red Grits photo credit: CheSa’s Bistro & Bar for CheSa’s Bistro & Bar Opens for Brunch in Avondale
Catfish Skillet with Scrambled Eggs; Black Angus Short Ribs & Red Grits photo credit: CheSa’s Bistro & Bar

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