On Wednesday, October 18th at 7pm, Chef Richie Farina and Adorn Restaurant are hosting the Celebration of Excellence Dinner with The Trotter Project. A lineup of chefs including Giuseppe Tentori, D’Andre Carter, Debbie Gold, and Richie Farina, with winery Brooks Wine, will create a five-course dinner experience for a group of 30 guests. Proceeds from the tickets will go towards raising essential funds to empower future generations through the Charlie Trotter Pursuit of Excellence and Homaro Cantu Scholarships.
Tickets are $200 per person and are available on OpenTable.
On Wednesday, October 18th at 7pm, Chef Richie Farina and Adorn Restaurant are hosting the Celebration of Excellence Dinner with The Trotter Project. A lineup of chefs including Giuseppe Tentori, D’Andre Carter, Debbie Gold, and Richie Farina, with winery Brooks Wine, will create a five-course dinner experience for a group of 30 guests. Proceeds from the tickets will go towards raising essential funds to empower future generations through the Charlie Trotter Pursuit of Excellence and Homaro Cantu Scholarships.
Tickets are $200 per person and are available on OpenTable.
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