Chef Bonner Celebrates Mother’s Day at The Tasting Room

On May 12th, Mother’s Day, Chef Bonner will be hosting a special Mother’s Day Celebration at his Tasting Room (2853 North Kedzie), with a 3-course meal. In addition to opening for Mother’s Day, Chef Bonner wanted to give back to the community by inviting families and Moms working with The Ronald McDonald to help them through a time of undue stress to be his special guests

---

Brunch dining options include:

The Adult Brunch - entitles each guest to a three-course Mother's Day Brunch and any non-alcoholic beverage of their choice for $55.

Brunch with Bottomless Beverages - this option is only available for guests aged 21+. Each guest will receive a three-course brunch as well as unlimited Mimosas for $70. 

Children's Brunch - guests aged 12 and under receive brunch with Chef's special options just for kids. Includes a non-alcoholic beverage of choice for $22.        

First Course
(choose two appetizers for your party to share family-style)
Buttermilk Biscuits
Warm Brioche Cinnamon Rolls
Loaded Artisan Miniature Bagels
Fried Green Tomatoes
Deviled Eggs
Spring Gem Lettuce Salad

Second Course
Entrees
(served individually-plated for each guest) 
Chicken & Waffles
Cinnamon Brulée French Toast
Shrimp & Grits
Farmstand Omelette
Short Rib Benedict

Sides
(choose two Sides for your party to share family-style)
Applewood-Smoked Bacon
Cripsy Breakfast Potatoes
Braised Collard Greens
Turkey Sausage
Date-Glazed Sweet Potatoes

Third Course(choose two desserts for your party to share family-style)

Creme Brulee
Peach Cobbler
Bread Pudding
Blueberry Butter Cake

Children's Menu (for kids 12 and under)
(all options include a side of tater tots and a non-alcoholic beverage)
Waffles
Chicken Fingers
Macaroni & Cheese
French Toast
Two Eggs

FOR RESERVATION’S PLEASE CALL THE TASTING ROOM AT 773 654 3376