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Prairie Grass Cafe's Mother’s Day Brunch will be served from 9:30 a.m. to 1:30 p.m., Sunday, May 12. 

Every guest starts the meal with the "PGC Benedict," a poached egg with spinach and roasted tomato hollandaise followed by the buffet.

“It’s an honor that so many of our regular customers love celebrating Mother’s Day with us,” say chef/owners Sarah Stegner and George Bumbaris. “We pay tribute to our Moms with a delicious and varied brunch buffet that has something for everyone, all made with fresh seasonal ingredients and a great dessert selection.”

Following the Signature “PGC Benedict” starter, choose from the buffet including:

  • Platter of Grilled Asparagus, Creamy Lemon Vinaigrette
  • Mixed Green Salad, Fresh Peas, Endive, Radicchio, Pea Shoots, Arugula, Turnips,

Cider Vinaigrette

  • Chopped Vegetable Salad, Carrots, Turnips, Radishes, Creamy Dressing
  • Baked Feta, Honey, Pecans, Dates Chopped
  • Sliced Smoked Salmon, Whipped Cream Cheese, Mini Bagels, Limes
  • Platter of “Mighty Vine” Tomatoes, Cucumber, Onion, Citrus Vinaigrette
  • Roasted Chicken Breast (Skin On/Bone In), Rice Pilaf
  • Parmesan Crusted Tilapia, Creamed Spinach
  • Chicken Wings, Ranch Dressing
  • Quinoa Cakes, Spicy Salsa, Basil Remoulade
  • Roasted Potatoes
  • Crusty Multi Grain Artisan Breads, Mini Chocolate Croissants, Cheese Danish, Raspberry Jam Danish, Sticky Pecan Rolls
  • Applewood Smoked “Maple Creek Farm” Bacon
  • Leg of Spring Colorado Lamb, Mint jelly
  • Homemade Maple Breakfast Sausage
  • Roasted All-Natural New York Loin, Mushroom Sauce - Carved to Order
  • Hot Fresh Waffle Station, Maple Syrup
  • “Made to order” Omelet Station: “River Valley Ranch” Mushrooms, Onions, Peppers, Ham, Spinach, Cheddar, Tomatoes

Dessert buffet:

  • Crêpe Station: Chocolate, Raspberry Jam, Whipped Cream
  • Fresh Sliced Ripe Fruit
  • Platter of Berries
  • Strawberry-Rhubarb Crumble
  • Mini Cream Filled Eclairs
  • Cake Station: Carrot Cake, Chocolate Mint Cake, Baked Goat Cheese Cake with Berry Sauce,

Triple Layer Coconut Cream cake

Mother’s Day Dinner Specials

For those wishing to celebrate Mother’s Day dinner, the Cafe will offer specials along with the regular menu from which to choose. Selections include All-Natural Prime Filet Mignon with Amish Blue Cheese Topping, Grilled Ellis Farm Asparagus and Mushroom Sauce  and Brioche-crusted wild Alaskan Halibut, Three Sister’s Garden Green Garlic Mashed Potatoes and Sautéed Asparagus .

9:30am – 1:30pm

$53 Adults/$18 Children 10 and under Dinner is served from 5 pm to 9 pm

Mothers Day Buffet Items


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