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Frontier will kickoff Labor Day with a Carolina-Style Labor Day BBQ on Sunday, September 3rd from 3-6pm. For just $19 per person, Chef Brian Jupiter will transport you to the south with a smoked pig for build-your-own pulled pork plates and sandwiches, accompanied by sides such as Coleslaw, Baked Beans, and house-made Potato Salad. $4 Lagunitas Pint Specials will also be available to enjoy a la carte. Tickets must be purchased in advance online at https://www.thefrontierchicago.com/events/.

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