Carnivale To Celebrate Easter With Extended Brunch Menu and Live Music

When: Sunday, April 5th

Where: Carnivale (702 W Fulton Market)

Carnivale, Latin-fusion restaurant located in the West Loop neighborhood, continues to be one of Chicago's most popular destinations for celebratory occasions including Easter.

In honor of these brunch fueled holidays, signature brunch items will continue into the dinner service, including:

Starters

• Bacon Wrapped Dates - Marcona almond stuffed date, red endive, Fuji apple, romaine
  lettuce, lavender honey vinaigrette, blue cheese sauce 10
• Catalan Deviled Eggs - Aji Amarillo, capers, pine nuts, apple saba 10

Entrees

• Key Lime French Toast - Key lime stuffed French toast, fresh whipped cream, brown butter, pineapple syrup berries 12
• Huevos Rancheros - Corn tostada, beans, avocado, Oaxaca cheese, chipotle salsa, cilantro, farm fresh eggs 13.5
• Spain's Benedict - Serrano ham, farm fresh poached eggs, pimento hollandaise, papas bravas, English muffin 14.5
• Fried Egg Sandwich - Two farm fresh fried eggs, homemade smoked bacon, sliced tomatoes, romaine, aged cheddar, toasted sourdough bread, served with tater tots 11

Sides

• House Tater Tots 4
• Homemade Candied Bacon 5
• Homemade Pork Sausage 5