Burger and Beer Pairing at The Chicago Firehouse

The Chicago Firehouse Restaurant now offers a burger and brew dining deal, available four nights a week. Guests will be offered Chef Greg Biggers' "Burger 104" topped with white cheddar, bacon and firehouse sauce on a pretzel bun served with fries and beer of choice (Goose Island 312; Stella Artois; Bud Light; Miller Lite) for $15. The pairing is offered Sunday through Wednesday in Bar 104 from 5 p.m. to 10 p.m. 

The South Loop-located steakhouse, housed in a historic landmark building, is open Monday-Thursday, 4 p.m. to 10 p.m.; Friday, 4 p.m. to 11 p.m.; Saturday 3 p.m. to 11 p.m.; and Sunday, 10 a.m. to 10 p.m.