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Craft Beer American La Grange

Wild Monk, located in downtown La Grange, will welcome craft beer enthusiasts for a dinner featuring Boulevard Brewing Company on Tuesday, June 28. The evening will begin with a reception at 6 p.m., followed by a seated, multi-course meal at 6:30 p.m. Chef Mario Arroyo's menu includes beer-battered buffalo shrimp, barbecue pulled pork summer salad, smoked salmon bruschetta, glazed rosemary and garlic barbecue ribs and chocolate mint cake. Each course will be paired with a beer from Kansas City's Boulevard Brewing Company (Ginger Lemon Radler, The Calling IPA, KC Pils, Tank 7 Farmhouse Ale, Triple Julep, Chocolate Ale with Raspberry). 

The fee to participate is $50 per person. To purchase tickets, call 708-255-2337 or visit

Boulevard Brewing Company Dinner

Reception Ginger Lemon Radler

Beer-Battered Buffalo Shrimp  cucumber gelatin purée
The Calling IPA 

Barbecue Pulled Pork Summer Salad  mixed greens, red and green bell pepper, tomato, cucumber, apple, golden raisin, feta
KC Pils 

Smoked Salmon Bruschetta lemon butter dill sauce
Tank 7 Farmhouse Ale 

Boulevard Beer Cocktail

Glazed Rosemary & Garlic Barbecue Ribs sweet slaw and rice pilaf
Triple Julep 

Sorbet Ginger Lemon Rattler

Chocolate Mint Cake white chocolate drizzle
Chocolate Ale with Raspberry


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