Bodega Taqueria y Tequila recently hosted the grand opening of its outpost in the River North neighborhood at 407 N Clark St. This second Chicago location follows the May opening of its concept on West Loop’s Restaurant Row.
“The welcome we received since opening in West Loop has been nothing short of incredible, and we knew we had to keep that same momentum going by opening another location,” said Jared Galbut, CEO and Co-Founder. “This second concept in River North will offer the neighborhood a fun new spot for a quick bite with colleagues for lunch, or the perfect space to hang out with friends while enjoying some great food and drinks.”
Bodega’s tacos feature options such as Camarón al Coco, Steak Chimichurri, Crispy Fish, among traditional options such as Al Pastor, Carne Asada, Barbacoa, and more. Paying homage to the flavors of fall, the bar will be piloting a specialty seasonal cocktail menu. The menu features cocktails like Oaxacan Cide made with Mezcal Union, spiced ginger agave, apple, and cinnamon sugar; and Devil's Punch and with Cazadores Blanco, Chambord, spiced ginger agave, lime, Owen’s ginger beer and tajin. The bar menu offerings feature margaritas and seasonal cocktails, alongside a selection of tequila and mezcal.
Weekly offers like Margarita Monday feature $5 draft and frozen margaritas; a three for $11 Taco Tuesday deal on clasico tacos available all day; half-off all Mexican wine on Wine Wednesday; $1 beers starting at 4PM (until the keg is tapped) on Tap Thursday on; along with weekend specials and a happy hour men . Football fans can cap off the weekend to watch all Sunday NFL games with game day specials including $5 draft beer and margaritas; $30 buckets of Mamitas, Michelada and Bloody Mary Cocktails; and $1 Chicken Wings.
Photo Credit: Anthony Tahlier Photography