Black Lagoon, an international Halloween cocktail pop-up, will return to The Parlour at The Albion Manor for the third consecutive year. Running Oct. 1–31, the 21-and-over experience will take over the second-floor space daily beginning at 5 p.m. The Albion Manor is the only Chicago location among 34 participating bars across the U.S. and Canada this year.
The Parlour will be transformed with Black Lagoon’s Halloween décor, custom glassware and themed cocktail menu. Drinks include Abyssa’s Obsession with pumpkin-infused Kraken Rum, coconut, pineapple, Oloroso sherry, lime and tobacco bitters; Demon Dance with coconut cream cheese-infused Maker’s Mark, carrot cake syrup, Amontillado sherry and Caribbean spice bitters; Final Girl with Ford’s Gin, quince, miso falernum, lemon, pear brandy, sarsaparilla bitters, Champagne vinegar and club soda; and Bone Temple with Teremana Blanco Tequila, pomegranate, spiced oat orgeat, Amontillado sherry, lime, vanilla honey and tobacco bitters.
Additional cocktails include Blood Dawn, combining Amaras Mezcal with blackberry ginger, Amontillado sherry, lime and absinthe, and Moon Shadow with nutmeg-infused Reyka Vodka, Mr Black Cold Brew Coffee Liqueur, cold brew, banana liqueur and Fino sherry. Nonalcoholic options include Bad Omen with Giffard Spritz, pineapple, lime, vanilla honey and soda; Widow’s Wake with quince, chamomile, lemon and Champagne vinegar; and Scream Queen with Seedlip, pomegranate, spiced oat orgeat, lime and vanilla honey. Shooters and returning drinks will also be available.
Black Lagoon will run throughout October with additional themed programming, including a Halloween burlesque show and other seasonal events. The Parlour is located on the second floor of The Albion Manor and requires stair access.
The Event Details
Black Lagoon, an international Halloween cocktail pop-up, will return to The Parlour at The Albion Manor for the third consecutive year. Running Oct. 1–31, the 21-and-over experience will take over the second-floor space daily beginning at 5 p.m. The Albion Manor is the only Chicago location among 34 participating bars across the U.S. and Canada this year.
The Parlour will be transformed with Black Lagoon’s Halloween décor, custom glassware and themed cocktail menu. Drinks include Abyssa’s Obsession with pumpkin-infused Kraken Rum, coconut, pineapple, Oloroso sherry, lime and tobacco bitters; Demon Dance with coconut cream cheese-infused Maker’s Mark, carrot cake syrup, Amontillado sherry and Caribbean spice bitters; Final Girl with Ford’s Gin, quince, miso falernum, lemon, pear brandy, sarsaparilla bitters, Champagne vinegar and club soda; and Bone Temple with Teremana Blanco Tequila, pomegranate, spiced oat orgeat, Amontillado sherry, lime, vanilla honey and tobacco bitters.
Additional cocktails include Blood Dawn, combining Amaras Mezcal with blackberry ginger, Amontillado sherry, lime and absinthe, and Moon Shadow with nutmeg-infused Reyka Vodka, Mr Black Cold Brew Coffee Liqueur, cold brew, banana liqueur and Fino sherry. Nonalcoholic options include Bad Omen with Giffard Spritz, pineapple, lime, vanilla honey and soda; Widow’s Wake with quince, chamomile, lemon and Champagne vinegar; and Scream Queen with Seedlip, pomegranate, spiced oat orgeat, lime and vanilla honey. Shooters and returning drinks will also be available.
Black Lagoon will run throughout October with additional themed programming, including a Halloween burlesque show and other seasonal events. The Parlour is located on the second floor of The Albion Manor and requires stair access.
Image courtesy of Albion Manor.
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Location
1480 W Webster Ave, Chicago, IL 60614
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