Sign up for breaking news from the Chicago food scene.
You’re all set! Breaking updates will be sent to your email address.
Follow Us
Bernie's Lunch & Supper is celebrating Black Friday with a weekday brunch, on November 25 from 11AM-3PM. Dig into all the brunch favorites from chef Ryan Sand, like the Croque Madame (Coppa Ham, Gryuere, Sunny Side Egg, Sourdough), Torrija French Toast (Caramelized Brioche, Seasonal Jam, Maple Syrup) and Bernie's famed Lamb Hashwi (Hummus, Pine Nuts, Za'atar, Warm Housemade Pita).
Reservations are not required, but are encouraged and can be made by calling 312-624-9892.
Never miss an eat.
Sign up for breaking news from the Chicago food scene.
Follow Us
Bernie's Lunch & Supper is celebrating Black Friday with a weekday brunch, on November 25 from 11AM-3PM. Dig into all the brunch favorites from chef Ryan Sand, like the Croque Madame (Coppa Ham, Gryuere, Sunny Side Egg, Sourdough), Torrija French Toast (Caramelized Brioche, Seasonal Jam, Maple Syrup) and Bernie's famed Lamb Hashwi (Hummus, Pine Nuts, Za'atar, Warm Housemade Pita).
Reservations are not required, but are encouraged and can be made by calling 312-624-9892.
Bernie’s Lunch & Supper
660 N Orleans St
Chicago, IL 60654
(312) 624-9892
bernieslunchandsupper.com
Comments
View Comments (0 )
Never miss an eat.
Sign up for breaking news from the Chicago food scene.
Follow Us
Recommended Articles
Like us on Facebook for exclusive news and pictures from the Chicago Food Scene!