This Mother's Day, Mercat a la Planxa debuts their brand-new Barcelona Brunch, complete with a revamped menu of Spanish eats from Barcelona native Chef Diego Amat. Guests can choose from the Truita de Samo, a potato omelette with smoked salmon, fried capers, red onion, and roasted tomato cream cheese or the Cochinillo for Two, a roasted suckling pig served with Spanish-style grilled onions, brunch potatoes, and housemade sauces. The Barcelona Brunch also launches a build your own bottle service option with a bottle of Cava or sparkling rose for the table complete with fresh fruit juice and accoutrements so guests can customize their brunch drink. As a special treat for all the moms at brunch this Mother's Day, each mother will be treated to a complimentary mimosa.
Brunch is also available from 7 a.m. until 3 p.m. Guests can make reservations by calling 312.765.0524 or online.