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Baobing Bar, the walk-up window on the side of Duck Duck Goat, will open for the season this Thursday, May 25 at 4:30pm and the first 100 guests will receive a free mini sundae.

All summer long, Baobing Bar will be serving frozen treats and cocktails, including sundaes like the Chili Crunch (vanilla soft serve with This Little Goat Chili Crunch, spiced wontons, strawberries, and cilantro) and Guava Strawberry Coconut (gave sorbet, strawberry-coconut shaved ice, coconut caramel drizzle, coconut crunches). Cocktails include the Killer Whale (Espolon tequila, blood orange, blackberry, hops, lime, sesame salt - served frozen) and the Walking on Sunshine (Broker’s Gin, yuzu, chardonnay, ginger). And kid’s cups will be offered. 


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