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New Menu Happy Hour American Gold Coast

New Menu Items:

  • Tuna Guacamole Board: sesame, avocado, cilantro, soy yuzu dressing, Malanga chips
  • Amatriciana Papardelle Pasta: smoked pork, garlic, onion, white wine, black pepper, tomato, marjoram, fresh farmers cheese
  • Braised Short Rib: root vegetable hash, natural reduction
  • Seared Kampachi: baby bok choy, ginger, red onion and cilantro salad, roasted sesame dressing

Mix-and-Match Happy Hour:

  • Stella or Lagunitas IPA and Chili Lime Cashews or Kennebec Potato Chips ($5)
  • Cabernet Sauvignon or Sauvignon Blanc and Pimiento Cheese or Pretzel Nuggets ($7)
  • French 75 or Classic Old Fashioned and Smoked Bacon & Maple Bacon Crack ($9)
  • Jameson Shots ($2)

Late Night Menu (Starting at 10 p.m. Monday - Saturday and at 9 p.m. on Sundays)

  • Maple Bacon Crack ($5): crisp puff pastry sheet topped with black pepper, smoked bacon and maple syrup
  • Chili Lime Cashews ($4): sweet, citrus and spicy cashews
  • Kennebec Potato Chips ($4): housemade potato chips with sea salt and cholula hot sauce
  • Pretzel Nuggets ($8): spiced pretzel bites with warm cheese dipping sauce
  • Pimiento Cheese Spread ($8): housemade pimiento cheese served with everything cracker
Late Night at 20 East
Late Night at 20 East


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