River Roast will be hosting a special Happy Hour Cocktail Class at Reid Bar on Thursday, February 7th at 5:30pm featuring whiskey cocktails using the restaurant's house-selected private barrels.
River Roast is the first on-premise restaurant/bar to feature a private barrel selection of their whiskey in Chicago. The most recent edition to their collection is by Stranahan's. Learn cocktail history and fundamentals from beverage director Ken Pritz while sipping the featured drinks.
Tickets are $35 and can be purchased on Eventbrite here: https://www.eventbrite.com/e/happy-hour-cocktail-class-series-at-reid-bar-tickets-53304333697.