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Brunch Ramen River North

Slurping Turtle, the original River North ramen shop and sushi restaurant is excited to offer an all day brunch on New Year’s Day.

Slurping Turtle’s Pajama Party All Day Brunch will take place on January 1, 2018 starting at 11 a.m.

In addition to kicking off the New Year with Hangover Ramen, Duck Fat Fried Chicken and Green Tea Waffles and more… customers who wear their PJs will receive a gift certificate worth 50% of their bill to spend on their next visit to Slurping Turtle!

Chef Tadashi Nagura and Slurping Turtle are proud of the unique brunch offerings which combine traditional ramen and Japanese influences with everyone’s favorite weekend meal. Brunch will be served ALL DAY from 11 a.m. until 8 p.m..

Featured dishes include:

·         Duck Fat Fried Chicken and Waffles: the new green breakfast of champions, it’s four pieces of soy-sesame marinated chicken fried in duck fat, matcha waffles with buckwheat honey and whipped butter.

·         Hangover  Ramen: a breakfast twist on the our favorite slurp, includes tan tan and tonkotsu broth with spicy pork miso paste, molten egg, bok choy, kimchi, bean sprouts, fried pork belly and duck fat friend chicken.

·         Hamachi Tacos: yummy Hamachi Tacos served with tartare of yellowtail and yellowtail in a taro root shell.

About Slurping Turtle

Simply put, Slurping Turtle (located at 116 W. Hubbard St.) is the original River North ramen shop. We take traditional Japanese ramen and sushi dishes and through unique ingredients, recipes and presentation, add our own twist. Slurping Turtle blends the culture and culinary experiences of Japan with the spirited personalities of the chefs in our kitchen. The turtle symbolizes longevity and good luck in Japanese culture. While enjoying ramen, you are encouraged to slurp your noodles as a polite gesture of enjoyment. The Slurping Turtle is a sign of the harmonious relationship we strive to create with our food and our guests. We invite you to join us in our quest for noodle nirvana.

In addition, our chef, Tadashi Nagura, brings his sushi expertise, culinary artistry and flair for flavor into each dish at Slurping Turtle. We are open for lunch and dinner, Sunday-Thursday from 11:30 a.m.-10 p.m. and Friday-Saturday from 11:30 a.m.-11 p.m.  Need more information? Call us at: 312-464-0466 visit our website or Facebook. Our second location, located in Ann Arbor, MI, opened in April 2014, for more information about that location, please click here.

WHEN/ WHERE:

Monday, January 1, 2018

11 a.m.-8 p.m.

Slurping Turtle

116 W. Hubbard St.

Chicago

Reservations accepted and a credit card is required for reservations of 6 or more.

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