Perry’s Steakhouse & Grille (5 Oakbrook Center in Oak Brook) continues celebrating 40 years by giving customers four choices for four courses, all for $44 throughout the month of July.
Dinner starts with a choice of a personal sized appetizer: Fried Asparagus, Beef & Bleu, Pork Chop Bites or Cherry Pepper Calamari. Next, customers can choose from four salads: Caesar, Butcher’s Chop, Kale or the Signature Wedge.
For the main course, diners have their pick of: 7-oz. Bacon-Wrapped Filet, Grilled Salmon with Lemon Dill Butter, Perry’s Famous Pork Chop or the Ultimate Chicken Parmesan.
Finally, guests can finish the meal on a sweet note with Crème Brûlée, the Dessert Trio, Milk Chocolate Peanut Butter Candy Bar or the Nutty d’Angelo.